Subcategories
Don Rogelio's Patés are made in an artisanal way with recipes from the Sierra de Aracena and with the best raw material. Its flavor and unmistakable textures make it a great success at any meeting. Ideal for preparing delicious snacks Six different flavours: Fine herbs, Pedro Ximénez, Classic, White pepper, Loin cane and Iberian ham 80GR UNIT FORMAT
Craft pates handcrafted in the heart of the Sierra de Aracena, with selected livers. PATE DON ROGELIO * Sales format: Single can 80 gr Artisan “Iberian Ham” pate. 100% natural. GLUTEN FREE, LACTOSE FREE
Craft pates handcrafted in the heart of the Sierra de Aracena, with selected livers. PATE DON ROGELIO * Sales format: Single can 80gr. Artisan “Iberian Ham” pate. 100% natural. GLUTEN FREE,
Craft pates handcrafted in the heart of the Sierra de Aracena, with selected livers. * Sales format: Single can 80gr. CONTAINS SULFITE, GLUTEN FREE, LACTOSE FREE
Craft pates handcrafted in the heart of the Sierra de Aracena, with selected livers. * Sales format: Single can 80 gr. GLUTEN FREE, LACTOSE FREE
Craft pates handcrafted in the heart of the Sierra de Aracena, with selected livers. * Sales format: Single can 80gr. GLUTEN FREE, LACTOSE FREE
Craft pates handcrafted in the heart of the Sierra de Aracena, with selected livers. * Sales format: Single can 80 gr. GLUTEN-FREE, LACTOSE-FREE
Handcrafted product based on Iberian pork liver and bacon, salt and spices. *Sales format: individual can with an approximate weight of 400gr. 100% NATURAL, WITHOUT PRESERVATIVES OR DYES Spread on toast (traditionally toasted muffins) for breakfast, snacks and appetizers
Product made from Iberian pork meat, salt and spices. *Sales format: individual tub with an approximate weight of 240gr. Ideal to spread on slices of toasted bread or au gratin with a slice of cheese...
Made with first quality materials. For appetizers, canapés and meat accompaniments. Allergens: celery, crustaceans. Contains sulfites. * Sales format: individual jars of approximately 345 gr.
PRESENTATION: Pack of two cans with easy open. NET WEIGHT: 2 x 80 g. INGREDIENTS: Liver and Iberian pork bacon, water, salt, corn starch and spices. Pate made exclusively of Iberian meat, giving it a very special flavor, without preservatives or dyes.
Made with Iberian pork, and cured slowly, it is an ideal product to eat raw or as an accompaniment in the preparation of prepared dishes. Presentation: It is presented in natural casing, without packaging. WHOLE PIECE: 1,200KG APPROX 1/2 PIECE: 0.600KG APPROX