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– Ingredients: PASTEURIZED goat milk, FERMENTS, RENNET AND SALT
– Average Nutritional Values per 100g: Energy Value 1667kJ/402kcal, Fats 34.95g of which Saturated 25.31g, Carbohydrates 0g of which Sugars <0.5, Proteins 23.40g and Salt 0.75.