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SHEEP CHEESE WITH BLACK GARLIC

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Cheese made with pasteurized sheep's milk. This artisan cheese is a real pleasure for lovers of cheese, Black Garlic or Gourmet delicacies.

Perfect union in a product that offers a wide variety of culinary possibilities and that provides you with an intense and unmistakable flavor experience.

Available formats: wedges of 200gr approx. and halves of 1,750kg approx.

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6,50 € tax incl.

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Ingredients: pasteurized sheep's milk, rennet, losizima, black garlic cream, salt, lactic ferment and calcium chloride.

Nutritional values ​​per 100gr: energy value 1832kj/442kcal, fats, 37.1g, of which saturated, 26.4g, carbohydrates, 3.3g, of which sugars, 1g, proteins, 23.6g and salt 1.58g.

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