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Reserve mix cheese without lactose, intense flavor. Not suitable for those allergic to milk protein, but for those who are lactose intolerant.
Wedge of 200gr approx.
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Ingredients: raw cow's milk 45% min, raw sheep's milk 20% min, raw goat's milk 20% min. salt, sequestrant: calcium chloride, coagulant, lactic ferments, in bark. E-235 and E-202 preservatives and E-172 dye. Inedible rind.
Nutritional values per 100gr: energy value 1740/420 kcl, fats 36gs, of which saturated, 25gs, carbohydrates, 1gs, of which sugars, <0.5gs, proteins 23gs and salt 1.80gs.