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Queso "sudao", a very famous goat in the south of Extremadura and the cool Sierra de Aracena for its incomparable but creamy texture and intense flavor. Made with raw Serrana and Retinta goat milk, it has a natural crust and an intense aroma.

*Sales format: 1/2 piece of approximately 500gr and whole piece of approximately 0.900gr

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17,90 € tax incl.

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– Ingredients: raw goat milk, lactic ferments, rennet, stabilizers (calcium chloride), preservative E-252 and sa, rind: preservative E-202 and E-235

– Average Nutritional Values ​​per 100g: Energy Value 1514.41kJ/361.71kcal, Fats 30.95g of which Saturated 23.10g, Carbohydrates 0.73g of which Sugars 0.01g, Proteins 20.06g and Salt 1.196.