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Sheep cheese made by hand with pasteurized milk in Sierra Morena, cured with an intense flavor
*Sales format: individual piece of 550gr,
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– Ingredients: pasteurized SHEEP milk, dairy ferments, calcium chloride, lysozyme, rennet and salt
– Average Nutritional Values per 100g: Energy Value 1949.7kJ/466kcal, Fats 39g of which Saturated 25.3g, Carbohydrates 0g of which Sugars 0g, Proteins 0.03g and Salt 0.79.