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Mixed cured cheese, with soft touches and pleasant to the palate.
Wedges of 0.260gr approx.
GLUTEN FREE
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Ingredients: pasteurized cow's milk (71% min), sheep's milk (7% min), salt, stabilizer (Calcium Chloride), lactic ferments and rennet. Bark preservatives E-202 and E-235. Inedible bark.
Nutritional values per 100g: energy value: 1769kj/427 kcal, fats 37g, of which saturated 22g, carbohydrates <0.5g, of which sugars <0.5g, proteins 23g and salt 1.8g.