IBERIAN HAM ACORN "50% IBERIAN RED...
Ham 100% Iberian acorn, from Iberian pigs fed in the montanera based on chestnuts, wild herbs and mainly ACORNS. * Sales format: envelopes of 100% Iberian ham cut by hand, with a weight of 80 gr
50% iberian ham green seal, ham from the Iberian pigs raised in semi-freedom and fed in the montanera, but do not reach the estimated weight and end up fattening with milled cereals. *Format de vente: packaging of ham weigth 100 gr
Iberian bait ham, coming from the Iberian pig raised in semi-freedom and fed in the montanera, but do not reach the estimated weight and end up fattening with milled cereals .. * Sales format: envelopes of Iberian ham cut by hand, with a weight of 80 gr
envelopes of black silver loin, "LA ÚLTIMA DEHESA" * Sale format: Sliced with a weight of 100gr.
Envelopes of blade 100% iberian of acorn "black seal" for a palate gourmet. Format: 80gr
Offer Envelopes of palette green label, perfect for a good breakfast or for food a top. * Sales format: with a weight of 80 gr
OFFERS IN HAM TROZES Ham taquitos, perfect for cooking (salmorejo, croquettes, Frenchtortillas, etc ...) or to take it as an appetizer. FORMAT: Bag of 100 gr
ENVELOPE IBERIAN PALETE: 10 ENVELOPE OF PALETE 50% Iberian 80gr each 2 ENVELOPES small pieces ham 100gr each + GIFT CLOTH BAG An ideal batch to always have the ham available on your table and cut like a professional.
IBERIAN PALETTE BONELESS FIELD BAIL 50% IBERIAN PALETTE SERVED IN 1/2 PIECES (WITHOUT CORSA, OR BONE) 1/2 PIECE OF 1,200KG APPROXIMATEL
HEAD LOIN CURED OF PORK "ALTA SELECCIÓN" FORMAT: 50GR It is a very juicy sausage due to its high fat content, when it is packed in 50 gr it is an ideal envelope for sandwiches or an aperitif.