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SACHET OF SIERRA DE ARACENA LOIN CANE

New product

envelopes of black silver loin, "LA ÚLTIMA DEHESA"

* Sale format: Sliced ​​with a weight of 100gr.

Sausage made with fat-fed pork loin, raised in freedom and fed on cereals. The pieces are cured for between 80 and 90 days in natural dryers in the Sierra de Huelva

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5,95 € tax incl.

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pork loins, seasoned with a fine dressing of sea salt, paprika, and spices. Letting them marinate for several days and then being stuffed manually. Thus we obtain a piece with a smooth and exceptional flavor.

– Ingredients: Pork loin, salt, paprika, oregano, sugars, spices, antioxidant (E-301) and preservatives (E-252 E-250). Stuffed in inedible artificial casing

Nutritional values ​​per 100g:

Energy values ​​1322.30kj/315.60, fats 15.09g of which saturated 6.50g, carbohydrates 0.54g, of which sugars 0.20g, proteins 44.40g, salt 2.71g

Accessories