Honey made with a completely handmade process based on nectar that bees...
Envelopes of 100% Iberian acorn-fed shoulder "black seal", for a gourmet...
Sausage made with Iberian pork meat and fat. The Choricito Serrano is a...
50% Iberian ham CEBO DE CAMPO, Pork ham raised in semi-freedom with...
Queso "sudao", a very famous goat in the south of Extremadura and the...
100% Iberian Bellota Ham, from Iberian pigs fed in the mountains with...
Made with the best lean Iberian acorn-fed Iberian pork. After a process...
Pork loin from 100% Iberian pigs raised in freedom in the dehesa and fed...
Acorn-fed Iberian ham red label. "50%...
BOMBA Cured Ham – pieces weighing approximately 7.5 to 8 kg. Sourced from pigs raised under intensive farming conditions and fed a diet of cereals and legumes (wheat, corn, barley, fava beans, etc.). Available as a whole piece, boneless, or hand-sliced and vacuum-packed in portions of approximately 100 grams. NO PRESERVATIVES OR ADDITIVES
Ingredients: Pasteurized goat's milk, salt, calcium chloride, rennet, lactic acid cultures, and 2% dark beer. May contain gluten. Nutritional values per 100g: Energy 1586 kJ/383 kcal, fat 33.9 g (of which saturated 24.5 g), carbohydrates <1 g (of which sugars <1 g), protein 21.2 g, salt 2.1 g.