Envelopes of 100% Iberian acorn-fed shoulder "black seal", for a gourmet...
Honey made with a completely handmade process based on nectar that bees...
Sausage made with Iberian pork meat and fat. The Choricito Serrano is a...
50% Iberian ham CEBO DE CAMPO, Pork ham raised in semi-freedom with...
Queso "sudao", a very famous goat in the south of Extremadura and the...
100% Iberian Bellota Ham, from Iberian pigs fed in the mountains with...
Made with the best lean Iberian acorn-fed Iberian pork. After a process...
sausages made from meat, fat and blood of pigs. It is a traditional...
They live and enjoy a unique environment, refrigerated hind and forelimbs, profiled and buried in salt, long enough for the piece to have a correct maturation development and allow us to transmit a sweet flavor.
Aged blend cheese made with raw goat, sheep and cow milk. *SALE FORMAT: - Pieces weighing approximately 3 kg - 1/2 Pieces with an approximate weight of 1,500gr -1/4 Piece with an approximate weight of 0.750gr ORIGIN OF SPAIN MILK