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Vermouth made from sweet and aromatic wine, using the criaderas an d soleras system, with a careful selection of grapes from the County of Huelva, botanicals and aromatic plants from the Doñana area.
Very aromatic, perfect for any audience that is not used to drinking this type of drink.
Alcohol percentage 15%
75cl glass bottle.
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Obtained by the traditional system of criaderas and soleras, through oxidative aging. This aromatized wine has been macerated with more than 40 different species of herbs and roots, among which wormwood, cinnamon, cloves and elderberry stand out.
Tasting note: old mahogany color, clean and bright to the eye, with complex aromas of a multitude of herbs resulting in an overall penetrating and clean smell. In the mouth it is sweet with a bitter finish.
Gastronomy: Ideal for an aperitif and especially with any type of pickles.
Temp. consumption: very cold or with ice.