On the Jabugo Retrofit , specialists in Iberian ham , cheeses and products de la sierra we show you the best gourmet products of our land and other delicatessen : Iberian sausage with Pedro Ximénez, jams, liqueurs and artisanal creams, gins with different distillations, etc. Visit our online sto...
On the Jabugo Retrofit , specialists in Iberian ham , cheeses and products de la sierra we show you the best gourmet products of our land and other delicatessen : Iberian sausage with Pedro Ximénez, jams, liqueurs and artisanal creams, gins with different distillations, etc. Visit our online store.
Made with ham meat, it has a superior quality. To its traditional flavors we have added wine from the Pedro Ximenez grape variety, which gives it a great aroma and flavor. *Sales format: individually packaged in 400g pieces. approx. *DOES NOT CONTAIN GLUTEN, MAY CONTAIN WINE SULFITES x.
Sheep cheese, made from pasteurized milk, completely handmade and cured in the heart of SIERRA MORENA, is a hard old cheese * Sales format: - whole pieces weighing approximately 3,000 kg - 1/2 piece weighing approximately 1,500 kg - 1/4 piece with an approximate weight of 0.750 kg - Pieces of a piece weighing approximately 0.350 kg
* SALES FORMAT: 70cl individual bottle, * CLASSES: -cream of anis -Pink Panther -creams of strawberry -licor of coffee -Cream of chestnut -licor of chestnut -cr. of limoncello -licor of limonchelo -cr. of chocolate -licor of acorn -cream of orange -licor of orange -scream cherry -licor cherry -leaf of panther -licor of herbs -...
Pork loin from 100% Iberian pigs raised in freedom in the dehesa and fed on acorns, a product that is especially recognized in Spanish gastronomy for its quality and flavour. * Sale format: Sliced with a weight of 100gr. New format with less plastic and reusable
50% iberian ham green seal, ham from the Iberian pigs raised in semi-freedom and fed in the montanera, but do not reach the estimated weight and end up fattening with milled cereals. *Format de vente: packaging of ham weigth 100 gr New format with less plastic and reusable
GIN MARTES SANTO Gin of excellent quality , very fine in texture and flavor, owes its color to the third distillation made with Iris flower petals. It has the perfect combination of juniper, orange and lemon, cassia, angelica and grain of paradise ... among other botanists. Fine, fresh and smooth with very surprising nuances. Made under the London Gin...
GIN MARTES SANTO At the base of our Tridestilated Gourmet , we maceed raspberries, blackberries, blackcurrants and strawberries from Huelva. The fruit submerged in our Gin Premium remains three months in which it is enriched with the nuances, aroma and flavor of the red fruits natural of our Province. Package of 70 cl. 40º
GIN MARTES SANTO Softer in fruit maceration, our Bidestillated Gin allows us to taste the nuances of juniper and fruit. Soft and aromatic It emerges from a second maceration of strawberries, raspberries, black currant and blackberries in our Bi-Distilled Gin. Package of 70 cl. 40º
"Doña Irene" GOAT cheese, made from pasteurized milk, completely handmade and cured in the heart of SIERRA MORENA. * Sales format: individual piece of 500GR approx. of 900gr aprox * TYPES: - Fatty Curing - Cured rosemary - Cured with paprika - Cured in olive oil - Persian cheese "pestoso"