IBERIAN HAM "FIELD BAIT " (7 TO 7.5KG)

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Iberian ham field bait "CERECFICATE SEAL GREEN 50% IBERIAN"

You can buy it as a whole piece, deboned or cut with a knife and vacuum packed in packs of approximately 100 grams.

Ham from the Iberian pigs raised in semi-freedom and fed in the montanera, but do not reach the estimated weight and end up fattening with milled cereals.

without preservatives or colorants

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179,00 € tax incl.

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Ham from the Iberian pigs raised in semi-freedom and fed in the montanera, but do not reach the estimated weight and end up fattening with milled cereals.

* The montanera is the last phase of Iberian pig breeding, in which they feed on acorn base in the field. This time of year depends on several factors, but it is normally included between the months of October and March, coinciding with the period of maturation of the acorns of Encinas and Alcornoques.

You can purchase it as:

- Whole piece

- Boneless (clean piece packed without bone in a single block or in several if the client requests it) with their respective bones.

- Manually cut with a knife and vacuum packed in packages of approximately 100 grams, with their respective bones and cubes. (The number of packages will depend on the size of the piece). the yield of the ham pieces is 50% of their weight approx

Healing period ranged from 24 to 32 months

– Ingredients: Pork ham, salt, 

– Average Nutritional Values ​​per 100g: Energy Value 1695kJ/408kcal, Fats 33g of which Saturated 12g, Carbohydrates 0.23g of which Sugars 0.23g, Proteins 27.20g and Salt 3g.

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