shoulder of Aracena. You can buy it as a whole piece, deboned or cut manually and vacuum packed in packs of approximately 100 grams. This palette comes from the Iberian pig raised in semi-freedom, so they acquire a fine cane and have a diet based on cereals, fruits and wild herbs from the pasture.
Iberian Shoulder "CEBO DE CAMPO" certified (GREEN PRECINCT AT 50% IBERIAN)You can buy it as a whole piece, deboned or cut manually and vacuum packed in packs of approximately 100 grams.
Iberico ham "CEBO" certified 50% WHITE PRECINCT IBERIANComing from Iberian pigs reared in intensive regime, fed with cereals and legumes (wheat, corn, barley, beans, etc).You can buy it as a whole piece, deboned or cut manually and vacuum packed in packs of approximately 100 grams.
IBERIAN HAM ACORN "50% IBERIAN RED SEAL CERTIFICATE" You can buy it as a whole piece, deboned or cut by knife and vacuum packed in packs of approximately 100 grams. Ham from Iberian pigs fed in the montanera based on chestnuts, wild herbs and mainly ACORNS .
Honey made with a totally artisanal process based on nectar and other sugary substances that bees collect in the Sierra de Aracena, located in the Natural Park of the Sierra de Aracena and Picos de Aroche. * Sales format: You can choose between boats with an approximate weight of 500gr, 1kg 2kg and 5kg.
Product made from lean meat, spices and wine Pedro Ximénez. * Sales format: packaged in individual format in pieces of 500g. approx.
INGREDIENTS: -70% mil BREZO-10% royal jelly - 10% pollen -10% propolis - Uses: It is recommended to take it daily in the morning or in a snack with bread or mixed with dairy products. As a supplement, 3 teaspoons are recommended for 20 days and a 7-day break. - 250 Gm reusable glass jar.
FORMAT: -PLASTIC CARRIAGE 2L DESIGNATION OF ORIGIN COUNTY OF HUELVA Generous Sweet Liquor with 15% (Vol.) And 10º of Boumé (sweet), made with the Moscatel de Alejandría and Zalema grape varieties. Oxidative aging in American Oak barrels for a minimum of two years, thus achieving a balanced composition of alcohol and sugars.
ENVELOPE IBERIAN PALETE: 10 ENVELOPE OF PALETE 50% Iberian 80gr each 2 ENVELOPES small pieces ham 100gr each + GIFT CLOTH BAG An ideal batch to always have the ham available on your table and cut like a professional.
Product made with Iberian pork meat, salt and spices. * Sales format: individual tank with an approximate weight of 240gr.
OFFER A great 100% sheep's cheese made from raw milk, aged spicy aged and with a very intense flavor, an ideal cheese for the true lover of aged cheeses. Pieces of 1,100 gr approx limited offer
Authentic acorn-fed Iberian chorizo "Oro Viejo" with great quality and flavor. It is a gourmet product, made with the best lean pork and with a totally homemade dressing pieces of 480gr approx
Creamy sheep Cake. cheese pure sheep , gourmet product Format: Pieces 500 gr.
Sheep cheese made with hand-pasteurized milk, cured in the Sierra de Aracena. Cheese with creamy texture and powerful flavor. * Sales format: single piece of 500gr,
HEAD LOIN CURED OF PORK "ALTA SELECCIÓN" FORMAT: 50GR It is a very juicy sausage due to its high fat content, when it is packed in 50 gr it is an ideal envelope for sandwiches or an aperitif.
Honey made with a totally artisanal process based on nectar and other sugary substances that bees collect in the Sierra de Aracena, located in the Natural Park of the Sierra de Aracena and Picos de Aroche. * Sales format: You can choose between boats with an approximate weight of 500gr, 1kg 2kg and 5kg.
50% iberian ham green seal, ham from the Iberian pigs raised in semi-freedom and fed in the montanera, but do not reach the estimated weight and end up fattening with milled cereals. *Format de vente: packaging of ham weigth 100 gr
Sausage made with Iberian pork meat and fat. Product suitable for cooking, roasting and barbecues. * Sale format: pack of 2 jabuguitos with a weight of approx. of 200g.
Queso "sudao", a very famous goat in the south of Extremadura and the cool Sierra de Aracena for its incomparable but creamy texture and intense flavor. Made with raw Serrana and Retinta goat milk, it has a natural crust and an intense aroma. * Sales format: individual piece of 500GR approx. of 0.950gr aprox
Loin made with Iberian acorn dam. Very tasty and juicy product due to the quality and specific characteristics of the lean one obtained. Sales format: pieces of approximately 450gr.
Product made according to the tradition of Jabugo with the best Iberian meats. Its natural wrapping is pork tripe, so its healing is slow and artisan. * Sales format : can be purchased in half pieces (500 gr approx) or in whole pieces (approx 1Kg) .
OFFERS IN HAM TROZES Ham taquitos, perfect for cooking (salmorejo, croquettes, Frenchtortillas, etc ...) or to take it as an appetizer. FORMAT: Bag of 100 gr
Sliced loin from 100% Iberian pigs reared in the wild in the pasture and fed with acorns. Sales format: you can buy half pieces (approx 600gr) or whole pieces (approx 1.2Kg)
Cheese of goat of the variety "Sierra de la Plata" Taste: Intesce Spicy Format: Pieces of 480gr aprox.
Product made in the traditional way and totally handmade, with the dressing of the chorizo and with a slight spicy touch. * Sales format : pieces of approximately 400 gr.
IBERIAN HAM ACORN "50% IBERIAN RED SEAL CERTIFICATE" You can buy it as a whole piece, deboned or cut by knife and vacuum packed in packs of approximately 100 grams. Ham from Iberian pigs fed in the montanera based on chestnuts, wild herbs and mainly ACORNS .
Iberico ham "CEBO" certified 50% WHITE PRECINCT IBERIANComing from Iberian pigs reared in intensive regime, fed with cereals and legumes (wheat, corn, barley, beans, etc).You can buy it as a whole piece, deboned or cut manually and vacuum packed in packs of approximately 100 grams.
HAM IB. hacksaw of Aracena Coming from Iberian pigs reared in intensive regime, fed with cereals and legumes (wheat, corn, barley, beans, etc).You can buy it as a whole piece, deboned or cut manually and vacuum packed in packs of approximately 100 grams.
Acorn-fed Iberian shoulder "CERTIFIED WITH 100% IBERIAN BLACK PRECINCT"You can buy it as a whole piece, deboned or cut manually and vacuum packed in packs of approximately 100 grams.Palette from Iberian pigs fed in the montanera based on chestnuts, wild herbs and mainly ACORNS.
shoulder of Aracena. You can buy it as a whole piece, deboned or cut manually and vacuum packed in packs of approximately 100 grams. This palette comes from the Iberian pig raised in semi-freedom, so they acquire a fine cane and have a diet based on cereals, fruits and wild herbs from the pasture.
En La Trastienda de Jabugo encontrarás la mejor selección de productos de la Sierra de Aracena, productos artesanales elaborados con cerdos ibéricos. Disfruta de nuestro jamón ibérico de bellota o del inconfundible sabor del jamón de Jabugo. Prueba los embutidos ibéricos y quesos artesanales de la zona, nuestros patés artesanos, cremas y licores, los productos gourmet, lotes y mucho más. Somos especialistas en jamón ibérico, quesos artesanales y productos de la sierra. Visita nuestra tienda online y disfruta del inconfundible sabor de los auténticos productos ibéricos.
In La Trastienda de Jabugo you will find the best selection of products from the Sierra de Aracena, handmade products made with Iberian pigs. Enjoy our Iberian acorn-fed ham or the unmistakable flavor of Jabugo ham. Try the Iberian cold meats and local artisan cheeses, our craft pates, creams and liqueurs, gourmet products, lots and much more. We specialize in Iberian ham, artisan cheeses and products from the mountains. Visit our online store and enjoy the unmistakable taste of authentic Iberian products.
Sentimos las molestias pero debido a la gran acumulación de trabajo nos hemos visto obligados a deshabilitar temporalmente la opción de cortado y envasado al vacío.