Honey made with a completely handmade process based on nectar that bees...
Envelopes of 100% Iberian acorn-fed shoulder "black seal", for a gourmet...
Sausage made with Iberian pork meat and fat. The Choricito Serrano is a...
50% Iberian ham CEBO DE CAMPO, Pork ham raised in semi-freedom with...
Queso "sudao", a very famous goat in the south of Extremadura and the...
Made with the best lean Iberian acorn-fed Iberian pork. After a process...
100% Iberian Bellota Ham, from Iberian pigs fed in the mountains with...
Loin made with Iberian acorn dam. Very tasty and juicy product due to...
Acorn-fed Iberian ham red label. "50%...
*SALE FORMAT: 70cl individual bottle *LESSONS: *Chestnut liqueur*Coffee liquor* Morello cherry liqueur*Orange liquor*herbal liqueur*Caramel Vodka*Acorn liquor*Limoncello liqueur
Delicious red wine gelatin made by hand in the Sierra de Aracena. Ideal to accompany cheeses, pâtés, canapés, grilled Iberian meats and sauces. Sales format : 350 gr pot
Creamy sheep Cake. cheese pure sheep , gourmet product Format: Pieces 500 gr.
LOT OF IBERIAN PRODUCTS Nº1: - Envelope of Iberian palette 100gr - Iberian Chorizo 150gr - Iberian Salchichón 150gr - Iberian Jabuguitos200gr - Iberian ham pate "Don Rogelio" 80gr Presentation Fabric Gift Bag
Gently sweet product that enhances the flavor of the fruit. Try it with cheese, stuffed with grilled meat and to give a special touch to a custard or vanilla ice cream. May contain traces of nuts. * Sales format : individual jars of 345 gr approximately.
Iberico shoulder "CEBO DE CAMPO" certified (GREEN SEAL 50% IBERIAN) You can buy it as a whole piece, boneless or cut manually and vacuum packed in packages of approximately 100 grams, with their respective bones and cubes. pigs with a mixed feeding of cereal feed and pastures from the field in the open air, so the pieces are qualified as field fattening
Sheep cheese, made from pasteurized milk, completely handmade and cured in the heart of SIERRA MORENA, is a hard old cheese * Sales format: - whole pieces weighing approximately 3,000 kg - 1/2 piece weighing approximately 1,500 kg - 1/4 piece with an approximate weight of 0.750 kg - Pieces of a piece weighing approximately 0.350 kg
PRESENTATION: Pack of two cans with easy open. NET WEIGHT: 2 x 80 g. INGREDIENTS: Liver and Iberian pork bacon, water, salt, corn starch and spices. Pate made exclusively of Iberian meat, giving it a very special flavor, without preservatives or dyes.
Ingredients: organic wheat flour (gluten), organic toasted whole corn flour, cultured sourdough, water and salt. 140g bag.
IBERIAN CHORIZO MORCONITO Sausages like those before pieces of 400 gr approx
**La Hormiga extra dry anise, handmade in Almonaster (Huelva). Graduation: 50% Size:1 L **La Hormiga sweet anise, handcrafted in Almonaster (Huelva). Graduation: 36% Size:1 L