Honey made with a completely handmade process based on nectar that bees...
Envelopes of 100% Iberian acorn-fed shoulder "black seal", for a gourmet...
Sausage made with Iberian pork meat and fat. The Choricito Serrano is a...
50% Iberian ham CEBO DE CAMPO, Pork ham raised in semi-freedom with...
Queso "sudao", a very famous goat in the south of Extremadura and the...
Made with the best lean Iberian acorn-fed Iberian pork. After a process...
Loin made with Iberian acorn dam. Very tasty and juicy product due to...
sausages made from meat, fat and blood of pigs. It is a traditional...
Acorn-fed Iberian ham red label. "50%...
* SALES FORMAT: 70cl individual bottle, * CLASSES: -cream of anis -Pink Panther -creams of strawberry -Cream of chestnut -cream of limoncello -cream of chocolate -cream of orange -scream cherry -leaf of panther - marc cream - powder cream
IBERIAN PALETTE PACK:10 ENVELOPES OF 50% Iberico de cebo SHOULDER 100gr each2 ENVELOPES OF MINCED ham of 100gr each+ GIFT FABRIC BAG An ideal batch to always have the ham available on your table and cut like a professional. Coming from intensively reared Iberian pigs, fed on cereals and legumes (wheat, corn, barley, broad beans, etc.).
Handcrafted product based on 50% Iberian pork meat and bacon, salt and spices. *Sales format: individual can with an approximate weight of 400g. 100% NATURAL, WITHOUT PRESERVATIVES OR DYES, GLUTEN-FREE AND LACTOSE-FREE Spread on toast (traditionally toasted muffins) for breakfast, snacks and appetizers
Honey made with a completely handmade process based on nectar that bees collect in the Sierra de Aracena, located in the Natural Park of Sierra de Aracena and Picos de Aroche. It also contains walnuts, pine nuts and almonds Ideal to take it with yogurt, cheese, ice cream or simply by the spoonful *Sales format: pot with a net weight of 400gr.
Iberian chorizo Homemade Spicy Iberian Chorizo with a premium horseshoe shape, seasoned as it used to be a gourmet product * SALES FORMAT - WEIGHT ........... 400 GR approx
Young white wine "MIORO" bodegas privilegio del condado FORMAT: CNT glass bottle. 75 CL, ALC .. 11% VOL DENOMINATION OF ORIGIN HUELVA COUNTY Young and fruity wine, made with grapes from the zalema variety, collected in selected vintage and fermented in stainless steel tanks, with controlled temperature fresh palate, soft and tight azidez
envelopes of black silver loin, "LA ÚLTIMA DEHESA" * Sale format: Sliced with a weight of 100gr. Sausage made with fat-fed pork loin, raised in freedom and fed on cereals. The pieces are cured for between 80 and 90 days in natural dryers in the Sierra de Huelva
Iberian chorizo Homemade Iberian Chorizo with a premium horseshoe shape, seasoned as it used to be a gourmet product * SALES FORMAT - WEIGHT ........... 400 GR approx
Iberian Sausage of Truffle, product innovative for demanding palates. Format of Sale: Pieces of 325gr aprox.
Handcrafted product based on Iberian pork liver and bacon, salt and spices. *Sales format: individual can with an approximate weight of 400gr. 100% NATURAL, WITHOUT PRESERVATIVES OR DYES Spread on toast (traditionally toasted muffins) for breakfast, snacks and appetizers
We already have this magnificent goat cheese "DEHESA DEL CHANZA" available, a creamy cheese with an intense flavor and smell, be sure to try it. *Sales format: pieces of approximately 500 gr or 900 gr
Wineries "CERRO SAN CRISTOBAL", (Almonaster la real) FORMAT: CNT glass bottle. 75 CL, ALC .. 14% VOL It is an ideal wine for the youngest and to be able to share every day of the year. Its cheerful fruit and its young character result in a wine sweet, fresh, rich and easy to drink, perfect companion of the local gastronomy and the funniest moments.