Honey made with a completely handmade process based on nectar that bees...
Envelopes of 100% Iberian acorn-fed shoulder "black seal", for a gourmet...
Sausage made with Iberian pork meat and fat. The Choricito Serrano is a...
50% Iberian ham CEBO DE CAMPO, Pork ham raised in semi-freedom with...
Queso "sudao", a very famous goat in the south of Extremadura and the...
Made with the best lean Iberian acorn-fed Iberian pork. After a process...
100% Iberian Bellota Ham, from Iberian pigs fed in the mountains with...
Iberian ham "CEBO" certified 50% IBERIAN WHITE SEAL From Iberian pigs...
Pure sheep cheese from López Laserna "abuela lea" made with raw milk, It is a cheese with a firm consistency and a deep flavor FORMAT: 1/4 of 700gr APPROX
Ingredients: organic wheat flour (gluten), organic toasted whole corn flour, cultured sourdough, water and salt. 140g bag.
Half cheeses from the Sierra de Fregenal, from the same cheese factory of the famous DON MARIANO. Available types: traditional curing, with paprika and in olive oil. APPROXIMATE WEIGHT OF 400GR
**La Hormiga extra dry anise, handmade in Almonaster (Huelva). Graduation: 50% Size:1 L **La Hormiga sweet anise, handcrafted in Almonaster (Huelva). Graduation: 36% Size:1 L
AWARDS: WORLD CHEESE 19-20 BRONZE2nd PRIZE YOUNG GOAT 20-21 GOURMET CHEESEMaturation: Matured with Iberian butter with a minimum of 60 days of maturationIntense flavorApproximate weight: 450gr
IDEAL TO MAKE Magnificent lot in briefcase case-4 envelope of ib palette. certified quality field bait 100gr each -2 envelopes of black silver loin cane 100gr each -1/5 pure goat cheese 450gr -lot of don Rogelio artisan pâté (ham, fine herbs, Pedro Ximénez, classic, white pepper and loin cane) -Iberian chorizo 160gr -Iberian sausage 160gr...
ASSORTED ASSORTMENT OF OUR CHEESES. FAMILY FORMAT 2 KG. FOR EVERY TASTE. AN ECONOMIC OPTION TO TASTE OUR VARIETY OF CHEESES. IT WILL PLEASE ALL THE GUESTS. ALL WEDGES ARE PACKED VACUUM INDIVIDUALLY.
It is a traditional sausage from Our Sierra de Aracena. It is made with specially selected meat from the acorn-fed Iberian pig in large caliber casings. does not contain gluten Made in natural casing.* Sales format: can be purchased in half pieces (approx. 400gr) or in whole pieces (approx. 800gr).
Bait palette case 50% cut Iberian breed*Contains- 15 units 100gr palette sachets- 1 envelope of 100gr cubes- chopped bonesIdeal so that there is no shortage of a good portion at home or as a gift due to its format in a case
-100% IB PALLET ENVELOPE. ACORN-FED 100GR -1/2 CANE OF BLACK SILVER LOIN OF HINOJALES OF 380gr APPROX -IB SAUSAGE. HOMEMADE HORSESHOE 400GR APPROX -IB SAUSAGE. HOMEMADE HORSESHOE 400GR APPROX - PURE GOAT CHEESE OF 500gr APPROX - ASSORTED ARTISAN PATES FROM ARACENA (6 UNITS) - BOTTLE OF WINE “BEMOLES” FROM THE SIERRA DE ARACENA
Product made with premium pork meat and spices. In the style of home slaughter *Sales format: packaged in packs with an approximate weight of 700gr.
Made with Iberian pork, and cured slowly, it is an ideal product to eat raw or as an accompaniment in the preparation of prepared dishes. Presentation: It is presented in natural casing, without packaging. WHOLE PIECE: 1,200KG APPROX 1/2 PIECE: 0.600KG APPROX