Honey made with a completely handmade process based on nectar that bees...
Envelopes of 100% Iberian acorn-fed shoulder "black seal", for a gourmet...
Sausage made with Iberian pork meat and fat. The Choricito Serrano is a...
50% Iberian ham CEBO DE CAMPO, Pork ham raised in semi-freedom with...
Queso "sudao", a very famous goat in the south of Extremadura and the...
Made with the best lean Iberian acorn-fed Iberian pork. After a process...
100% Iberian Bellota Ham, from Iberian pigs fed in the mountains with...
Iberian ham "CEBO" certified 50% IBERIAN WHITE SEAL From Iberian pigs...
Acorn-fed Iberian ham red label. "50%...
Extremeños Wines - Marqués de Aracena Tinto. It is a young oak wine with four months of French and American oak. 100% Tempranillo. FORMAT: CNT glass bottle. 75 CL, ALC .. 13.50% VOL Produced and bottled at Bodegas Girol Pareja S.L.
Iberian sausage Homemade Iberian sausage in the shape of a premium horseshoe, seasoned as it used to be a gourmet product * SALES FORMAT - WEIGHT ...........400 GR approx
Semi-sweet wine "Juan Jaime" FORMAT: CNT glass bottle. 75 CL, ALC .. 11,5% VOL DESIGNATION OF ORIGIN HUELVA COUNTY wine made with grape zalema that shows a characteristic straw yellow color and an intense aroma of apple and other fruits, has a soft, balanced and elegant palate in the mouth, with pleasant travel, sweet flavors with a touch of acidity...
Made with first quality materials. For appetizers, canapés and meat accompaniments. Allergens: celery, crustaceans. Contains sulfites. * Sales format: individual jars of approximately 345 gr.
PAPRIKA FROM LA VERA WITH DENOMINATION OF PROTECTED ORIGIN * FORMAT CANS OF 75 GR * VARIETIES: Sweet, Spicy and Bittersweet
The cheeses SIERRA DEL ROMERO are made from pasteurized milk from goats of native Andalusian. These are small-format cheeses of two types: CURED WITH PEPPERS OR CURED IN OLIVE OIL. Pieces of 700 gr approx 100% Artisan
FORMAT: -PLASTIC CARRIAGE 2L DESIGNATION OF ORIGIN COUNTY OF HUELVA Generous Sweet Liquor with 15% (Vol.) And 10º of Boumé (sweet), made with the Moscatel de Alejandría and Zalema grape varieties. Oxidative aging in American Oak barrels for a minimum of two years, thus achieving a balanced composition of alcohol and sugars.
Old cured goat cheese, made with pasteurized milk and with a spicy touch, with a creamy texture Extremaduran cheese, traditional elaboration *Sales format: individual piece with an approximate weight of 800gr.
Lot of Iberian products nº5: - ½ Cane Iberian Loin "Black Silver" 380gr - Iberian ham plate cebo 100GR - Acorn ham paté 80GR - Iberian chorizo 400GR - Iberian Spicy Chorizo 400GR - Olive oil "Tentuoliva” 250ml - Iberian Fuet 140GR - Pack of Jabuguitos 200GR Briefcase Gift
Product made with premium pork and species. In the style of home slaughter *Sales format: packaged in packs with an approximate weight of 700gr. MAY CONTAIN WINE SULFITES
Superior category extra virgin olive oil obtained directly from olives and only through mechanical procedures. Cold drawn. 500ml format.
Acorn Iberian ham "CERTIFICATE WITH 100% IBERIAN BLACK PRECINCT"You can buy them as whole pieces, boned or cut by knife and vacuum packed in packs of approximately 100 gramsHam from Iberian pigs fed in the montanera based on chestnuts, wild herbs and mainly ACORNS. 100% natural without preservatives or colorants