Honey made with a completely handmade process based on nectar that bees...
Envelopes of 100% Iberian acorn-fed shoulder "black seal", for a gourmet...
Sausage made with Iberian pork meat and fat. The Choricito Serrano is a...
50% Iberian ham CEBO DE CAMPO, Pork ham raised in semi-freedom with...
Queso "sudao", a very famous goat in the south of Extremadura and the...
Made with the best lean Iberian acorn-fed Iberian pork. After a process...
100% Iberian Bellota Ham, from Iberian pigs fed in the mountains with...
Iberian ham "CEBO" certified 50% IBERIAN WHITE SEAL From Iberian pigs...
Acorn-fed Iberian ham red label. "50%...
Dry chestnut from the Sierra de Aracena. Ideal for seasoning your meals and making desserts. Weight 250 grams (May contain traces of walnut)
Mixed old reserve cheese, spread in olive oil, with an intense flavor, with spicy touches that are pleasant to the palate. Media of approximately 1,200kg, and wedges of approximately 0.600gr.
Ron Añejo PREMIUM superior "MARTES SANTO". Handmade made from sugar cane molasses and aged slowly for 3 years with a graduation of 40º. Sales format : Bottle of 70 cl.
Amanita caesarea, boletus edulis, crateherellus cornucopioides, calocybe gambosa, pleurotus ostreatus. This combination of mushrooms gives us multiple possibilities when preparing our dishes, giving us the best of each of the mushrooms that compose it. Can be used in any recipe. Package 80 gR. “SELECTED COLLECTED”.
Ingredients: Raw goat milk, animal rennet, lactic ferments, La Vera paprika, olive oil, salt. Maduration: Matured with paprika from La Vera and olive oil with a minimum of 60 days of maturation. Intense flavor. Approximate Weight: 420g 2 Premios Cincho Cheese Awards 20223 World Cheese Awards 2023
Ingredients: organic wheat flour (gluten), water, cultured sourdough, onion 20%, toasted organic corn flour, salt and turmeric 6%. 140g bag.
Ingredients: organic wheat flour (gluten), crushed tomato 42%, water, sourdough, toasted corn flour, salt and oregano 3%. 140g bag.
Authentic blue cheese made into cream, which combines its intense and typical flavor with a creamy texture ideal for spreading, so that the whole family can enjoy this delicious variety of cheese. 400gr glass jar
Superior category extra virgin olive oil obtained directly from olives and only through mechanical procedures. Cold drawn. 250ml format.
Tasting note: old gold color, clean, bright. Aromas reminiscent of dried fruits. Dry and very persistent. Gastronomy: ideal with all types of tapas and appetizers, especially cheeses and sausages. One of its best companions, salted almond. Temp. consumption: between 10-20º 75cl bottle, 18% vol
This acorn-fed Iberian salchichón is carefully handcrafted, resulting in a rich and savory flavor that's perfect for any charcuterie board or tapas. Its intense flavor and aroma make it a popular choice for those seeking an authentic culinary experience. IT IS GLUTEN AND LACTOSE FREE. Pack of two units, approximately 450g, vacuum-packed.
A product made with the best 100% natural and artisan ingredients. You can enjoy it personally or pair it with cheeses, meats, stews, etc. *Sales format: individual jars of approximately 345 gr.