Honey made with a completely handmade process based on nectar that bees...
Sausage made with Iberian pork meat and fat. The Choricito Serrano is a...
Envelopes of 100% Iberian acorn-fed shoulder "black seal", for a gourmet...
50% Iberian ham CEBO DE CAMPO, Pork ham raised in semi-freedom with...
Queso "sudao", a very famous goat in the south of Extremadura and the...
Ham 100% Iberian acorn, from Iberian pigs fed in the montanera based on...
Made with the best lean Iberian acorn-fed Iberian pork. After a process...
Loin made with Iberian acorn dam. Very tasty and juicy product due to...
Acorn-fed Iberian ham of the highest quality. It belongs to the Jabugo appellation of origin. 100% Iberian black labelYou can buy it as a whole piece, deboned or cut manually and vacuum packed in packs of approximately 100 grams. 100% natural without preservatives or colorants
D.O. Condado de HuelvaGrape: 75% Tempranillo, 25% Syrah Cont.: 75clAlc.: 14%
SWEET ANIS MARTES SANTO Packaging: 70 cl Graduation: 35 º ANIS EXTRA-DRY BIDET Packaging: 70 cl Graduation: 52 º
“Tentullo” 220 gr. ” Select Collection” It is a fleshy and compact mushroom with a very characteristic flavor and texture, which makes it one of the most appreciated and known mushrooms in the culinary field. Thanks to this type of olive oil packaging, you can enjoy the exceptional flavor of this exquisite mushroom throughout the year, just...
PURE SHEEP CHEESE CHEESE MADE WITH RAW MILK, A CHEESE WITH FLAVOR. AND CREAMY TESXTURE 700GR PIECES*WITHOUT DYE OR PRESERVATIVES
Chestnut jam with no added sugar, with Stevia, to enjoy the sweet flavor of the jam with the best selected chestnuts. If you are diabetic, or do not want to take sugar, do not go without it, because it is highly recommended for a healthy diet.
CERTIFIED Acorn-fed Iberian Shoulder (RED SEAL 50% IBERIAN). You can buy it as a whole piece, boned or cut manually and vacuum packed in packages of approximately 100 grams, with their respective bones and cubes Shoulder from Iberian pigs fed in the montanera based on chestnuts, wild herbs and mainly ACORNS.
DO. Condado de Huelva, Alcohol content: 13% Vol. Grape variety: 100% Syrah Format: 75cl Description: Made by pre-fermentation cryomaceration from a careful selection of Syrah grapes, grown in our vineyards.
Iberico shoulder "CEBO DE CAMPO" certified (GREEN SEAL 50% IBERIAN) You can buy it as a whole piece, boneless or cut manually and vacuum packed in packages of approximately 100 grams, with their respective bones and cubes. pigs with a mixed feeding of cereal feed and pastures from the field in the open air, so the pieces are qualified as field fattening
Lactarius Deliciosus ” Rovellones o Níscalos” extra thick integers. They can be one of the best known and harvested mushrooms in all of Europe. Soft and sweet taste; and compact and dense meat. They can be prepared in many different ways, grilled, scrambled and stewed. Weight: 350 gr
*2 Envelopes of high selection palette 400gr/und*3 Envelopes of Iberian chorizo 100gr/und*3 Envelopes Iberian salami 100gr/und*2 Envelopes of Iberian bait loin cane 100gr/und*1 goat cheese wedge 0.250gr(approx)
- Iberian bait shoulder from 4 to 4,5 kg- Chestnut jam- 700 gr sheep cheese- 500 gr spicy goat cheese- Geele from Rioja- Lantero Wine- Iberico acorn-fed chorizo-Acorn-fed Iberian sausagePresentation gift box imitation wood