Honey made with a completely handmade process based on nectar that bees...
Envelopes of 100% Iberian acorn-fed shoulder "black seal", for a gourmet...
Sausage made with Iberian pork meat and fat. The Choricito Serrano is a...
50% Iberian ham CEBO DE CAMPO, Pork ham raised in semi-freedom with...
Queso "sudao", a very famous goat in the south of Extremadura and the...
Made with the best lean Iberian acorn-fed Iberian pork. After a process...
100% Iberian Bellota Ham, from Iberian pigs fed in the mountains with...
Iberian ham "CEBO" certified 50% IBERIAN WHITE SEAL From Iberian pigs...
Acorn-fed Iberian ham red label. "50%...
GIN MARTES SANTO Gin of excellent quality , very fine in texture and flavor, owes its color to the third distillation made with Iris flower petals. It has the perfect combination of juniper, orange and lemon, cassia, angelica and grain of paradise ... among other botanists. Fine, fresh and smooth with very surprising nuances. Made under the London Gin...
Gourmet mini lot in black box- Doña Irene traditional pure goat cheese- Rioja wine geele ideal to accompany with cheese- Iberian chorizo vela 200 gr- Iberian vela salchichón 200 gr- Olive oil "Tentuoliva” 250ml- ham pate- loin cane pate- 100% acorn-fed Iberian shoulder bag
Acorn Iberian ham "CERTIFICATE WITH 100% IBERIAN BLACK PRECINCT"You can buy them as whole pieces, boned or cut by knife and vacuum packed in packs of approximately 100 gramsHam from Iberian pigs fed in the montanera based on chestnuts, wild herbs and mainly ACORNS. 100% natural without preservatives or colorants
Sheep cheese cured of raw milk, with an intense flavor and a hard texture. Sales format : - PARTS WITH AN APPROXIMATE WEIGHT OF 3 KG - 1/2 PIECE WITH AN APPROXIMATE WEIGHT OF 1,500KG - 1/4 PIECE WITH AN APPROXIMATE WEIGHT OF 0,750 GR
Old sheep cheese with raw milk, with an intense flavor and a hard texture. Sales format : - PARTS WITH AN APPROXIMATE WEIGHT OF 3 KG - 1/2 PIECE WITH AN APPROXIMATE WEIGHT OF 1,500KG - 1/4 PIECE WITH AN APPROXIMATE WEIGHT OF 0,750 GR
LOT N3 FAIR*10 Envelopes of hand-cut bait palette 100gr/und*3 Envelopes of Iberian chorizo 100gr/und*3 Envelopes of Iberian salami 100gr/und
Fig and apple jam maintains a sweet and fruity flavor with the selection of the best figs and apples
Cheese made with pasteurized sheep's milk, mild flavor with a sweet touch that the butter gives it when it ages. A gem for lovers of good cheese. A real culinary whim. Available formats, wedges of 200g approx, and halves of 1,700 kg approx.
Portuguese Barco coffee, the tradition and experience of Cafés Barco are revealed in exotic blends to give rise to this Torrefacto Coffee Sale of different varieties, roasted ground coffee, family blend ground coffee, natural roast ground coffee, and decaffeinated blend ground coffee. Packages in 250gr format.
"La Fontanilla" cheese made with raw goat and sheep milk, mixed at 50%, rennet and salt.Made in the Fregenal de la Sierra cheese factory, the same as the famous Don Mariano.traditional taste,Cured cheese aged in extra virgin olive oil.Piece weight: 0.900 kg approx.
Old GOAT cheese made with raw milk and olive oil. Intense flavor and creamy texture, delicious and unforgettable. The cheese that everyone likes. PRESENTATION IN VACUUM BAGS OF 500GRS.
Acorn Iberian ham "CERTIFICATE WITH 100% IBERIAN BLACK PRECINCT"You can buy them as whole pieces, boned or cut by knife and vacuum packed in packs of approximately 100 gramsHam from Iberian pigs fed in the montanera based on chestnuts, wild herbs and mainly ACORNS. 100% natural without preservatives or colorants