Honey made with a completely handmade process based on nectar that bees...
Envelopes of 100% Iberian acorn-fed shoulder "black seal", for a gourmet...
Sausage made with Iberian pork meat and fat. The Choricito Serrano is a...
50% Iberian ham CEBO DE CAMPO, Pork ham raised in semi-freedom with...
Queso "sudao", a very famous goat in the south of Extremadura and the...
100% Iberian Bellota Ham, from Iberian pigs fed in the mountains with...
Made with the best lean Iberian acorn-fed Iberian pork. After a process...
sausages made from meat, fat and blood of pigs. It is a traditional...
CERTIFIED 50% Iberian acorn-fed shoulder (RED SEAL FOR 50% IBÉRICA). You can purchase it as a whole piece, boned or manually cut and vacuum packed in packages of approximately 100 grams, with their respective bones and cubes. Product of Fregenal de la Sierra
Superior category extra virgin olive oil obtained directly from olives and only through mechanical procedures. Cold drawn. 250ml format.
Compact and brittle cheese. Its flavour is a little spicy and it stays for a while in your mouth. Sheep are from Lacaune breed and cheese is made in the same farm - WHOLE 1.800 kg APROX, PRESENTED INDIVIDUAL BOX - 1/2 PIECE 0.900 kg APROX, PRESENTED INDIVIDUAL BOX - 1/4 PIECE 0.450 kg APROX
EXTREMEÑO cheese made from a cured mixture of pasteurized milk, semi-hard and with a traditional flavor *SALES FORMAT: - Pieces with an approximate weight of 3 kg - 1/2 Pieces with an approximate weight of 1,500gr -1/4 Piece with an approximate weight of 0.750gr ORIGIN OF MILK SPAIN
Marinated bacon with red dressing or white dressing In pieces of approximately 400gr
Iberico ham "CEBO" certified 50% WHITE PRECINCT IBERIANComing from Iberian pigs reared in intensive regime, fed with cereals and legumes (wheat, corn, barley, beans, etc).You can buy it as a whole piece, deboned or cut manually and vacuum packed in packs of approximately 100 grams.
Toasted old sheep's cheese, great reserve, intense flavor. Wedge format, 700gr approx.
Product characteristics. YOUNGCAPACITY: 75 clALCOHOL DEGREE: 10D.O. : Valencia This white wine with DO Valencia is a elaboration a equal parts of Moscatel y Viura (Macabeo); is a wine of 10% vol.
Cheese made with pasteurized sheep's milk. This artisan cheese is a real pleasure for lovers of cheese, Black Garlic or Gourmet delicacies. Perfect union in a product that offers a wide variety of culinary possibilities and that provides you with an intense and unmistakable flavor experience. Available formats: wedges of 200gr approx. and halves of...
Quince par excellence, its secret lies in the cooking technique, making the dessert something so spectacular that it creates emotions.Its elaboration allows to obtain such a delicate flavor, that it forces to retain it in the mouth to appreciate it. CLASSES: - QUINCE MEAT IN 250GR OR 500GR - QUINCE CREAM 250GR -QUINCE MEAT WITH WALNUTS 250GR...
Gourmet mini lot in black box- Doña Irene traditional pure goat cheese- Rioja wine geele ideal to accompany with cheese- Iberian chorizo vela bellota 200 gr- Iberian vela salchichón bellota 200 gr- Olive oil "Tentuoliva” 250ml- ham pate- loin cane pate- 100% acorn-fed Iberian shoulder bag
Acorn-fed Iberian ham red label. "50% IBERIAN RED SEAL CERTIFICATE" You can buy them as whole pieces, boned or cut by knife and vacuum packed in packs of approximately 100 gramsHam from Iberian pigs fed in the montanera based on chestnuts, wild herbs and mainly ACORNS. 100% natural without preservatives or colorants