Honey made with a completely handmade process based on nectar that bees...
Envelopes of 100% Iberian acorn-fed shoulder "black seal", for a gourmet...
Sausage made with Iberian pork meat and fat. The Choricito Serrano is a...
50% Iberian ham CEBO DE CAMPO, Pork ham raised in semi-freedom with...
Queso "sudao", a very famous goat in the south of Extremadura and the...
100% Iberian Bellota Ham, from Iberian pigs fed in the mountains with...
Made with the best lean Iberian acorn-fed Iberian pork. After a process...
sausages made from meat, fat and blood of pigs. It is a traditional...
Acorn-fed Iberian ham red label. "50%...
*2 Envelopes of high selection palette 400gr/und*3 Envelopes of Iberian chorizo 100gr/und*3 Envelopes Iberian salami 100gr/und*2 Envelopes of Iberian bait loin cane 100gr/und*1 Wedge Blend Cheese 0.700gr (approx.)
Dehydrated Boletus edulis “Tentullos” Package 50 gr. “Select Collection”. For many it is the mushroom par excellence of our Sierra. Very appreciated and valued in the world of gastronomy, for its excellent and intense flavor. It has a pleasant texture, which combines perfectly with rice, stews, stews and sauces. Laminated from 4.8 to 12 cm. aprox.
Acorn Iberian ham "CERTIFICATE WITH 100% IBERIAN BLACK PRECINCT"You can buy them as whole pieces, boned or cut by knife and vacuum packed in packs of approximately 100 gramsHam from Iberian pigs fed in the montanera based on chestnuts, wild herbs and mainly ACORNS. 100% natural without preservatives or colorants
Marinated bacon is a traditional Spanish meat product, made with salted pork belly cured with paprika and garlic. Sales format: 80g sachet.
NEW ‼️‼️ GLUTEN-FREE Iberian Salami SticksIdeal for a snack while watching a good movie, for kids' afternoon tea (and for the grown-ups too!), or for unexpected guests. 125g PACKAGEGLUTEN-FREE
INGREDIENTS: -70% mil BREZO-10% royal jelly - 10% pollen -10% propolis - Uses: It is recommended to take it daily in the morning or in a snack with bread or mixed with dairy products. As a supplement, 3 teaspoons are recommended for 20 days and a 7-day break. - 250 Gm reusable glass jar.
This combination of mushroom our help diferent combination for elebored our dishes, contributed all nutrients of all our variety. Our Mushroom Mixture, is a products more polyvalent and versatile. It can used in all recipes. This mushroom mixture is very delicious for used in pasta, rice and scrambled eggs. Peso neto: 350 gr
Iberico shoulder "CEBO DE CAMPO" certified (GREEN SEAL 50% IBERIAN) You can buy it as a whole piece, boneless or cut manually and vacuum packed in packages of approximately 100 grams, with their respective bones and cubes. pigs with a mixed feeding of cereal feed and pastures from the field in the open air, so the pieces are qualified as field fattening
Superior extra virgin olive oil obtained directly from olives and only through mechanical procedures. Cold extracted. 1L format.
Monteoro Cheese Mix Semi-cured soft cheese made with pasteurized milk, semi-soft texture *SALES FORMAT: - Pieces with an approximate weight of 3 kg - 1/2 Pieces with an approximate weight of 1500gr -1/4 Piece with an approximate weight of 0.750gr
- 20 Package cut (100GR green seal) + 2 ham pieces + fuet iberian present (briefcase presentation)